Dinner with Johnsonville polish kielbasa, polish
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, WATER, SALT AND LESS THAN 2% OF THE FOLLOWING: CORN SYRUP, POTASSIUM LACTATE, DEXTROSE, SPICES, MONOSODIUM GLUTAMATE, PAPRIKA, NATURAL FLAVORS, SODIUM DIACETATE, DEHYDRATED GARLIC, SODIUM ERYTHORBATE, SODIUM NITRITE, BEEF COLLAGEN CASING.
Johnsonville, sausages, hotdogs & brats, serving 66 MG, package 14 oz/396 g. Ingredients as printed on the label.
More from Johnsonville
- Johnsonville mild italian sausage, mild italian
- Johnsonville original recipe fully cooked breakfast sausage, original recipe
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- Johnsonville brats bratwurst, jalapeno & cheddar
Other kielbasa
- Progresso soup, lentil and andouille sausageProgresso
- Kroger smoked sausage, mango jalapenoKroger
- Kroger smoked cheddar bratwurst, smoked sausage with cheddar cheeseKroger
- Kroger smoked sausage, smoky bacon cheddarKroger
- Signature Select fully cooked smoked sausage made with pork & beef, pork & beefSignature Select
- Member's Mark pork & beef original smoked sausage, original pork & beefMember's Mark
- Meijer apple and gouda pork smoked sausage, apple and goudaMeijer
- Meijer andouille sausage & cheese dip, andouille sausage & cheeseMeijer
- Johnsonville Sausage, L.L.C. beddar with cheddar smoked sausageJohnsonville Sausage, L.L.C.
- Parkview polska kielbasaParkview
Cooks as kielbasa.