Dinner with Joseph Campione authentic hearth baked texas toast, garlic
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BREAD: ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF: SOYBEAN OIL, SALT, YEAST, WHEAT GLUTEN, SUGAR, SOY FLOUR, MALTED BARLEY FLOUR, MALTED BARLEY FLOUR, DEXTROSE, ENZYMES, ASCORBIC ACID, VEGETABLE PROTEIN, CORN MEAL., SPREAD: VEGETABLE OIL BLEND (SOYBEAN, PALM), WATER, GARLIC, CONTAINS 2% OR LESS OF: SALT, SWEET CREAM BUTTERMILK, ONION POWDER, NATURAL FLAVOR, MONO & DIGLYCERIDES, SPICE, SOY LECITHIN, POTASSIUM SORBATE (TO PROTECT QUALITY), CITRIC ACID, BETA CAROTENE (FOR COLOR), VITAMIN A PALMITATE.
Joseph Campione, frozen bread & dough, serving 40 g, package 11.25 oz/319 g. Ingredients as printed on the label.
More from Joseph Campione
Other garlic
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- Marzetti cooked vegetables finishing sauce, garlic parmesanMarzetti
- New York Bakery garlic soft pull aparts loaves, garlicNew York Bakery
- Marzetti garlic & onion croutons, garlic & onionMarzetti
- Bob Evans mashed potatoes, garlicBob Evans
- Iron Chef sauce & glaze, sesame garlicIron Chef
- Grand' Aroma extra virgin olive oil spray, garlicGrand' Aroma
- Fresh Gourmet roasted sliced almonds, garlicFresh Gourmet
- Stubb's ancho chili & garlic texas steakhouse marinade mix, ancho chili & garlicStubb's
- Stubb's soy, garlic & red pepper beef marinade mix, garlic & red pepperStubb's
Cooks as garlic. Half of it left? Use up the garlic.