Dinner with Ka-Me korean barbecue sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SUGAR, SOY SAUCE, WATER, GARLIC, ONION, VINEGAR, CORN STARCH, SALT, YEAST EXTRACT, GINGER, BLACK PEPPER, XANTHAN GUM, CARAGEENAN.
Ka-Me, ketchup, mustard, bbq & cheese sauce, serving 32 g, package 3 oz/85 g. Ingredients as printed on the label.
More from Ka-Me
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Cooks as barbecue sauce.