Dinner with Kaari plant-based creamy verde sauce, dressing, marinade, creamy verde
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, ORGANIC CASHEWS, AVOCADO OIL, ORGANIC AVOCADOS, LIME JUICE, ORGANIC CILANTRO, GARLIC, KOSHER SALT, BLACK PEPPER.
Kaari, salad dressing & mayonnaise, serving 28 g. Ingredients as printed on the label.
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Cooks as plant-based meat, salad dressing. Half of it left? Use up the plant-based meat.