Dinner with Kahiki tender sliced pork, cabbage, carrots and green onion in a crispy egg rolls wrapper, pork egg
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FILLING (CABBAGE, PORK, CARROTS, GREEN ONION, CONTAINS 2% OR LESS OF: SALT, SUGAR, PORK TYPE FLAVOR (YEAST EXTRACT, MALTODEXTRIN, NATURAL FLAVOR), YEAST EXTRACT, SOY PROTEIN CONCENTRATE, CORN STARCH, POTASSIUM CHLORIDE, ONION POWDER, GARLIC POWDER, CELERY SEED, SPICES, ROSEMARY.), WRAPPER: (WHEAT FLOUR, WATER, PALM OIL, CONTAINS 2% OR LESS OF: SALT, SOY LECITHIN), FRIED IN VEGETABLE OIL.
Kahiki, frozen appetizers & hors d'oeuvres, serving 75 g, package 42.4 oz/2.65 lbs/1.20 kg. Ingredients as printed on the label.
More from Kahiki
- Kahiki pork potstickers
- Kahiki crispy tempura, orange chicken; mild
- Kahiki general tso's chicken, crispy tempura
- Kahiki chicken egg rolls
- Kahiki orange chicken
- Kahiki garlic shrimp & vegetables
- Kahiki chicken spring roll bites
- Kahiki crispy tempura, honey chicken
- Kahiki korean-style bbq pork tender diced pork with korean bbq seasoning, onions and red pepper in a thin and crispy seasoned wrapper, korean-style bbq
- Kahiki chicken lo mein
Other pork
- Signature Select turkey and chicken & pork uncured franks, turkey and chicken & porkSignature Select
- Great Value pork roast seasoning mix, pork roastGreat Value
- Freshness Guaranteed spaghetti & meatballs beef and pork meatballs blended with cheese in a marinara sauce, spaghetti & meatballsFreshness Guaranteed
- Publix pfn pork sparerib st. louis vp *all naturalPublix
- Publix pork hocks splitPublix
- Hatfield / Deli Choice cooked roast porkHatfield / Deli Choice
- Seaboard Foods pork front feetSeaboard Foods
- The Alpine Inc. uncured loin of pork, uncuredThe Alpine Inc.
- Tropical chorizo argentino, cured sausages, porkTropical
- Whole Foods Market truffle mousse pork and chicken liver mousse with truffles, chablis wine, cpes and a flavorful blend of herbs and spices, truffle mousseWhole Foods Market
Cooks as pork, eggs, carrots. Half of it left? Use up the pork.