Dinner with Katz Gluten Free white bread, white
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: GLUTEN FREE FLOUR (WHITE RICE, TAPIOCA, CORN, SOY), WATER, CANOLA OIL, EGGS, HONEY, SALT, XANTHAN GUM, DRY YEAST, CELLULOSE GUM, CORN FIBER.
Katz Gluten Free, breads & buns, serving 35 g, package 21 OZ/595 g. Ingredients as printed on the label.
More from Katz Gluten Free
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Cooks as sandwich bread.