Dinner with Ken's Steak House ranch lite dressing, ranch

WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), CULTURED BUTTERMILK, DISTILLED VINEGAR, MALTODEXTRIN, SUGAR, EGG YOLK, CONTAINS LESS THAN 2% OF SALT, MODIFIED CORN STARCH, PHOSPHORIC ACID, VEGETABLE BASE (COOKED VEGETABLES (CARROTS, ONIONS, AND CELERY), SALT, SUGAR, CORN OIL, POTATO FLOUR), NATURAL FLAVOR, MONOSODIUM GLUTAMATE, GARLIC,* DISODIUM PHOSPHATE, TITANIUM DIOXIDE (COLOR), XANTHAN GUM, ONION,* SORBIC ACID (PRESERVATIVE), CARRAGEENAN, MUSTARD FLOUR, SPICE, DISODIUM INOSINATE AND DISODIUM GUANYLATE, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).

Ken's Steak House, salad dressing & mayonnaise, serving 30 g, package 16 fl oz/1 PT/473 mL. Ingredients as printed on the label.