Dinner with Kiri cream and milk spreadable cheese, cream and milk
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED CULTURED MILK AND CREAM, WATER, SODIUM AND CALCIUM CASEINATE, ACID CASEINE, SODIUM POLYPHOSPHATE AND SODIUM PHOSPHATE, SALT, SODIUM CITRATE, CARRAGEENAN.
Kiri, cheese, serving 16.7 GRM, package 14 oz/400 g. Ingredients as printed on the label.
Other cheese
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- Natural & Kosher muenster thins slices cheeseNatural & Kosher
- Finlandia original pasteurized process cheese spreadFinlandia
- Finlandia chanterelle mushroom cheese spread, chanterelle mushroomFinlandia
- Finlandia gran regale imported cheeseFinlandia
- Finlandia forte classico imported cheeseFinlandia
- Best Choice three cheese vinaigrette dressing, three cheese vinaigretteBest Choice
- Jimmy Dean sausage, egg & cheese toaster popups, toaster sausage, egg & cheeseJimmy Dean
- Jimmy Dean ham, egg & cheese flaky pastries filled with ham, eggs, and cheese toaster pop-ups, egg & cheeseJimmy Dean
Cooks as cheese, milk. Half of it left? Use up the cheese.