Dinner with Kosher Valley natural smoked turkey breast
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TURKEY BREAST, WATER, CONTAINS 2% OR LESS OF: SEA SALT, SMOKE FLAVORING, NATIVE POTATO STARCH, CARRAGEENAN (FROM SEAWEED).
Kosher Valley, pepperoni, salami & cold cuts, serving 56 g, package 7 oz/198 g. Ingredients as printed on the label.
More from Kosher Valley
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Cooks as turkey breast. Half of it left? Use up the turkey breast.