Dinner with Kosher Valley uncured chicken franks
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MECHANICALLY SEPARATED CHICKEN, WATER, VINEGAR, LESS THAN 2% OF: SEA SALT, MUSTARD, LEMON JUICE CONCENTRATE, TURBINADO AND/OR CANE SUGAR, PAPRIKA, SPICES, CELERY POWDER, CHERRY POWDER, SMOKE FLAVORING, GARLIC POWDER, ONION POWDER.
Kosher Valley, sausages, hotdogs & brats, serving 57 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
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