Dinner with Kowalski the original hunter's smoked sausage, the original
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, SALT, SPICES, DEXTROSE, MONOSODIUM GLUTAMATE, GARLIC, SODIUM ERYTHORBATE, SODIUM NITRITE, POTASSIUM SORBATE, BEEF COLLAGEN CASING.
Kowalski, sausages, hotdogs & brats, serving 28 GRM, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
More from Kowalski
- Kowalski jarlsberg dip
- Kowalski jack's potato salad
- Kowalski lamb-shaped butter
- Kowalski natural casing franks
- Kowalski holiday kielbasa
- Kowalski fresh kielbasa
- Kowalski beef bologna
- Kowalski polish brand ham with natural juices
- Kowalski hot & spicy the original smoked sausage, hot & spicy
- Kowalski skinless franks
Other kielbasa
- Member's Mark pork cheddar jalapeno smoked sausage, pork cheddar jalapenoMember's Mark
- Aidells cajun style andouille smoked sausage made with pork, cajun style andouilleAidells
- Caroline smoked sausageCaroline
- Oberto old fashioned xl size smoked sausageOberto
- Hempler's andoville smoked sausage with jalapeno & cheeseHempler's
- Caroline smoked sausage beefCaroline
- H-E-B pork & beef cocktail smokies smoked sausage, pork & beefH-E-B
- Kahn's big red smokeys skinless smoked sausage, big red smokeysKahn's
- Hillshire Farm beef lit'l smokies smoked sausage, beef lit'l smokiesHillshire Farm
- Hillshire Farm beef lit'l smokies smoked sausage, beef lit'l smokiesHillshire Farm
Cooks as kielbasa. Half of it left? Use up the kielbasa.