Dinner with La Campera flour tortillas for burritos
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED BROMATED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, POTASSIUM BROMATE, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: MARGARINE (PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, PARTIALLY HYDROGENATED COTTONSEED OIL, SALT, MONO- & DIGLYCERIDES, ANNATTO & TURMERIC COLOR, CALCIUM DISODIUM EDTA PRESERVATIVE, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE), SALT, BAKING POWDER (BAKING SODA, SODIUM ALUMINUM SULFATE, CORN STARCH, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID, CITRIC ACID, SODIUM METABISULFITE), WHEY, FUMARIC ACID, L-CYSTEINE, CORN STARCH.
La Campera, mexican dinner mixes, serving 57 g, package 24 oz/680 g. Ingredients as printed on the label.
More from La Campera
Other tortillas
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- Grupo Salvatex stuffed corn tortillas pupusas, cheese & beansGrupo Salvatex
- Texas Pete celia's hot wraps flour tortillasTexas Pete
- Tumaro's garden veggie 8 low-in-carb wraps, garden veggieTumaro's
- Mission wraps, originalMission
- La Abuela flour tortillas, homemadeLa Abuela
Cooks as tortillas, flour, frozen burrito. Half of it left? Use up the tortillas.