Dinner with La Monica chopped sea clams
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SEA CLAMS, CLAM JUICE, SODIUM TRIPOLYPHOSPHATE (TO RETAIN NATURAL JUICES), SALT, CALCIUM DISODIUM, EDTA (TO PRESERVE COLOR).
La Monica, canned seafood, serving 60 g, package 51 oz/1.45 kg. Ingredients as printed on the label.
More from La Monica
- La Monica original scungilli
- La Monica sliced conch
- La Monica gourmet clam juice
- La Monica petite scungilli (sliced small conch)
- La Monica italian style white clam sauce, italian style white clam
- La Monica petite scungilli
- La Monica sea clam juice
- La Monica italian style red clam sauce
- La Monica gourmet clam juice
- La Monica sliced small conch
Other clams
- Panapesca hardshell clamsPanapesca
- Kaskey's clam chowder chunky soupKaskey's
- Lamonica chopped sea clamsLamonica
- Dell' Alpe red clam sauceDell' Alpe
- Matlaw's bacon & cheese stuffed clamsMatlaw's
- Weis healthy chunky soup, new england style clam chowderWeis
- Weis Quality new england style clam chowder homestyle ready-to-serve soup, new england style clam chowderWeis Quality
- Look's Atlantic new england style premium clam chowderLook's Atlantic
- Weis clam chowderWeis
- Cape May chopped clams in clam juiceCape May
Cooks as clams. Half of it left? Use up the clams.