Dinner with Land O Lakes american deli cheese product
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CULTURED PASTEURIZED MILK AND SKIM MILK, BUTTER MILK, MILKFAT, SALT, CONTAINS LESS THAN 2% OF SODIUM AND POTASSIUM PHOSPHATES, TRICALCIUM PHOSPHATE, MILK PROTEIN CONCENTRATE, LACTIC ACID, SORBIC ACID (PRESERVATIVE), ENZYMES.
Land O Lakes, cheese, serving 23 g, package 8 oz/227 g. Ingredients as printed on the label.
More from Land O Lakes
- Land O' Lakes light butter with canola oil
- Land O Lakes american deli cheese
- Land O Lakes half and half
- Land O Lakes light butter with canola oil, canola oil
- Land O Lakes ice cream mix, vanilla
- Land O Lakes pasteurized american deli cheese product
- Land O Lakes american deli cheese
- Land O Lakes pasteurized american deli cheese product
- Land O Lakes cream cheese with garden vegetables, cream cheese
- Land O Lakes plain cream cheese, plain
Other cheese
- Swissters alpine style creamy cheeseSwissters
- Ragu homestyle thick & hearty four cheese pasta sauce, homestyle thick & hearty four cheeseRagu
- Arla gouda cheese slices, goudaArla
- Arla muenster cheese slices, muensterArla
- Arla havarti cheese slices, havartiArla
- Arla fontina cheese slices, fontinaArla
- Red Apple Cheese honey sriracha gouda cheese, honey srirachaRed Apple Cheese
- White Rose deluxe mac n' cheese dinnerWhite Rose
- Idaho Spuds cheesy scalloped sliced potatoes casserole with a three cheese flavored sauce, cheesy scallopedIdaho Spuds
- Classico three cheese pasta sauce, three cheeseClassico
Cooks as cheese. Half of it left? Use up the cheese.