Creamy egg noodles with mushrooms
A weeknight pasta built on half and half that turns simple ingredients into something rich and warm. Mushrooms sauté down to deepen the cream, and the whole thing comes together in one pan while the noodles cook. Comfort food when you want it fast.
About 610 calories a serving, 19 g protein, 73 g carbohydrate, 28 g fat. From USDA figures for 100% of the ingredients; amounts are the recipe's.
To buy
- 8 ounces mushrooms
From your shelf
- 1 cup Land O Lakes half and half
Staples
- 6 ounces pasta
- 2 tablespoons butter
- 2 cloves garlic
- to taste salt
- to taste pepper
- Bring a pot of salted water to a boil and cook 6 ounces of egg noodles until tender. While they cook, slice 8 ounces of mushrooms into thin pieces.
- Melt 2 tablespoons butter in a large skillet over medium-high heat. Add the mushrooms and cook until they release their liquid and begin to brown, about 5 minutes, stirring occasionally; this concentrates their flavor.
- Mince 2 cloves garlic and add them to the skillet, cooking for 30 seconds until fragrant. Pour in 1 cup of half and half, bring to a gentle simmer, and cook for 2 minutes to marry the flavors.
- Drain the pasta when tender and transfer it to the skillet with the cream sauce. Toss to coat, season with salt and pepper to taste, and serve right away while hot.
Note Swap in any mushroom variety you have on hand, or use sliced zucchini or spinach instead. Leftovers keep in a sealed container for two days; reheat gently in a skillet with a splash of water. Serve with a green salad or a piece of crusty bread to soak the sauce.
On the label
MILK, CREAM
Land O Lakes, cream, serving 30 MLT, package 0.5 gal. Ingredients as printed on the label.
More from Land O Lakes
- Land O' Lakes light butter with canola oil
- Land O Lakes american deli cheese
- Land O Lakes half and half
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- Land O Lakes ice cream mix, vanilla
- Land O Lakes pasteurized american deli cheese product
- Land O Lakes american deli cheese
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- Land O Lakes cream cheese with garden vegetables, cream cheese
- Land O Lakes plain cream cheese, plain
Other half and half
- Silk dairy free creamy oatmilk and coconutmilk half & half alternativeSilk
- Mountainside Farms ultra-pasteurized half & half milkMountainside Farms
- Mountainside Farms ultra-pasteurized half & half milkMountainside Farms
- Avenue ultra pasteurized half & halfAvenue
- O Organics organic half & halfO Organics
- O Organics half & half blend baby spinach & spring mix, half & half blendO Organics
- O Organics half & half blend spinach & spring mix, half & half blendO Organics
- O Organics half & halfO Organics
- A2 Milk half and half milk & creamA2 Milk
- Good & Gather half & halfGood & Gather
Cooks as half and half. Half of it left? Use up the half and half.