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Products / Laura Chenel

Dinner with Laura Chenel kalamata olive fresh goat cheese, kalamata olive

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On the label

CULTURED PASTEURIZED GOAT MILK, CHOPPED OLIVE TAPENADE (HALKIDIKI GREEN OLIVES KALAMATA OLIVES SUNFLOWER OIL, FLORINA RED PEPPER STRIPS, CAPERS, RED WINE VINEGAR, DRIED GARLIC, OREGANO, GRAPE MUST, SEA SALT, CITRIC ACID). MICROBIAL ENZYMES, SALT.

Laura Chenel, cheese, serving 28 g, package 4 OZ/113 g. Ingredients as printed on the label.

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Cooks as goat cheese, olives. Half of it left? Use up the goat cheese.