Dinner with Laura Lynn spaghetti, enriched macaroni product
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SEMOLINA, NIACIN, FERROUS SULFATE (IRON), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Laura Lynn, pasta by shape & type, serving 56 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
More from Laura Lynn
- Laura Lynn stuffed sandwiches, ham, cheese
- Laura Lynn stuffed sandwiches, pepperoni
- Laura Lynn stuffed sandwiches, philly steak & cheese
- Laura Lynn yeast rolls dinner
- Laura Lynn pork egg roll
- Laura Lynn white meat chicken egg roll
- Laura Lynn stuffed sandwiches
- Laura Lynn ice glazed chicken wing sections
- Laura Lynn french fried potatoes, cracked black pepper
- Laura Lynn veggie steamers riced cauliflower
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