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Dinner with Lay Meats turkey breast

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On the label

TURKEY BREAST, TURKEY BROTH, SALT, CONTAINS 2% OR LESS OF THE FOLLOWING: VINEGAR, SUGAR, MODIFIED FOOD STARCH, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, FLAVORING.

Lay Meats, pepperoni, salami & cold cuts, serving 28 g. Ingredients as printed on the label.

More from Lay Meats

Other turkey breast

Cooks as turkey breast.