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Dinner with Lee Kum Kee black bean garlic sauce, black bean garlic

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On the label

SOY SAUCE (WATER, SALT, SOYBEANS, WHEAT FLOUR), FERMENTED BLACK BEANS (BLACK BEANS, SALT, WATER), WATER, SUGAR, DEHYDRATED GARLIC, SALT, SOYBEAN OIL, RICE WINE (WATER, RICE, WHEAT), MODIFIED CORN STARCH.

Lee Kum Kee, oriental, mexican & ethnic sauces, serving 18 g, package 8 oz/226 g. Ingredients as printed on the label.

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Other garlic

Cooks as garlic. Half of it left? Use up the garlic.