Dinner with Lee Kum Kee sauce for lemon chicken
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, WHITE SUGAR, CORN SYRUP POWDER, CONCENTRATED LEMON JUICE, SALTED PLUM, RICE VINEGAR, MODIFIED CORN STARCH, SALT, ACID (E330), NATURAL FLAVOUR AND FLAVOURING, ACIDITY REGULATOR (E331), STABILIZER (E415), TURMERIC POWDER
Lee Kum Kee, oriental, mexican & ethnic sauces, serving 20 g, package 80 g/2.8 oz. Ingredients as printed on the label.
More from Lee Kum Kee
- Lee Kum Kee panda brand oyster flavored sauce, panda brand oyster
- Lee Kum Kee chili garlic sauce, chili garlic
- Lee Kum Kee oyster flavored sauce, oyster
- Lee Kum Kee hoisin sauce, hoisin
- Lee Kum Kee char siu sauce, char siu
- Lee Kum Kee stir-fry sauce, kung pao
- Lee Kum Kee barbecue sauce, sriracha
- Lee Kum Kee vegetarian stir-fry sauce, mushroom
- Lee Kum Kee black bean sauce, black bean
- Lee Kum Kee sauce, sweet & sour
Other chicken
- Roundy's sun-dried tomato, chicken flavoredRoundy's
- Campbell's homestyle soup chicken & pastaCampbell's
- Campbell's slow kettle soup chicken enchiladaCampbell's
- Campbell's slow kettle soup lime chickenCampbell's
- Campbell's sauces cheese chicken quesadillaCampbell's
- Campbell's slow kettle soup thai chicken riceCampbell's
- Campbell's sauces cheese broccoli chickenCampbell's
- Campbell's well yes soup chicken noodleCampbell's
- Campbell's condensed soup chicken pastaCampbell's
- Campbell's chunky soup chicken noodle baconCampbell's