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Dinner with Lee sate trieu chau

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On the label

SOY BEAN OIL, CHILI (16%), GARLIC, WATER, SHALLOT, PEANUT, SUGAR, SALT, TOMATO PASTE, DRIED SHRIMP, MONOSODIUM GLUTAMATE, CURRY POWDER (TURMERIC, CINNAMON, CUMIN, NUT MEG), CITRIC ACID.

Lee, other cooking sauces, serving 15 GRM, package 8 oz/225 g. Ingredients as printed on the label.

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