Dinner with Liborio italian bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FLOUR (UNBLEACHED, ENRICHED, MALTED WHEAT FLOUR NIACIN, REDUCED IRON, POTASSIUM BROMATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SALT, YEAST, SUGAR, DEXTROSE, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS. MONO AND DIGLYCERIDES), DOUGH CONDITIONERS (DATEM CALCIUM SULFATE, L-CYSTEINE, ENZYMES, ASCORBIC ACID).
Liborio, breads & buns, serving 57 g, package 16 oz/454 g/1 lbs. Ingredients as printed on the label.
More from Liborio
Other bread
- Franz great seed breadFranz
- Alvarado St. Bakery sprouted sonoma sun breadAlvarado St. Bakery
- Milano sliced vienna bread, viennaMilano
- Charlie's ham & swiss on sweet dark breadCharlie's
- Charlie's roast beef & cheddar baguetteCharlie's
- Star Super Bakery family breadStar Super Bakery
- Hartford Farms iced bread with blueberries, blueberriesHartford Farms
- Taste Of Inspirations neo-tuscan boule, fresh baked artisan breadTaste Of Inspirations
- Giant Eagle enriched stuffing breadGiant Eagle
- Simply B bread mixSimply B
Cooks as bread.