Dinner with Lindsay spicy veggies, spicy
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: WATER, PICKLES, ONIONS, OLIVES STUFFED WITH RED PEPPER PASTE (RED PEPPER, WATER, SODIUM ALGINATE, GUAR GUM AND CALCIUM CHLORIDE), SALT, GREEN CHILI PEPPER, RED PEPPER, DISTILLED VINEGAR, CITRIC ACID, ASCORBIC ACID AND SULPHITES
Lindsay, pickles, olives, peppers & relishes, serving 20 g, package 5.6 oz/160 g. Ingredients as printed on the label.
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