Dinner with Lindsay sweet veggies, sweet
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: WATER, PICKLES, ONIONS, OLIVES STUFFED WITH RED PEPPER PASTE (RED PEPPER, WATER, SODIUM ALGINATE, GUAR GUM AND CALCIUM CHLORIDE), SALT, RED PEPPER, CITRIC ACID, ASCORBIC ACID AND SULPHITES
Lindsay, pickles, olives, peppers & relishes, serving 20 g, package 5.6 oz/160 g. Ingredients as printed on the label.
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