Dinner with Londoner the two layered cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DOUBLE GLOUCESTER : PASTEURISED COW'S MILK, STARTER CULTURES, RENNET, SALT, ANNATTO. RED LEICESTER: PASTEURISED COW'S MILK, STARTER CULTURES, RENNET, SALT, ANNATTO.
Londoner, cheese, serving 28 g, package 7 oz/198 g. Ingredients as printed on the label.
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Cooks as cheese.