Dinner with Lunds & Byerlys bourbon bar-b-q sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATO SAUCE (TOMATO CONCENTRATE MADE FROM RED RIPE TOMATOES, DISTILLED VINEGAR, SUGAR, SALT, ONION POWDER, SPICES, NATURAL FLAVORING), BROWN SUGAR, FILTERED WATER, BOURBON, APPLE CIDER VINEGAR (5% ACIDITY), WORCESTERSHIRE (DISTILLED WHITE VINEGAR, MOLASSES, SUGAR, WATER, SALT, ONIONS, ANCHOVIES, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT), RICE WINE VINEGAR (10% ACIDITY), NATURAL SMOKE FLAVOR, LEMON JUICE CONCENTRATE, GRANULATED GARLIC, SEA SALT AND BLACK PEPPER.
Lunds & Byerlys, ketchup, mustard, bbq & cheese sauce, serving 35 g, package 15.8 oz/448 g. Ingredients as printed on the label.
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