Dinner with Lunds & Byerlys sage dressing

BREAD (UNBLEACHED BREAD FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, SALT, SUGAR, PALM OIL, VINEGAR, CULTURED CORN SYRUP, SOLIDS, CITRIC ACID, YEAST, WHEAT FLOUR, ASCORBIC ACID, ENZYMES), YELLOW ONION, SALTED BUTTER (PASTEURIZED CREAM, SALT), CELERY, WATER, CHICKEN BASE (COOKED CHICKEN MEAT, SALT, CHICKEN FAT, SUGAR, CHICKEN STOCK, WHEY, HYDROLYZED CORN PROTEIN, AUTOLYZED YEAST EXTRACT, NATURAL FLAVORS, MALTODEXTRIN, CHICKEN POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, TURMERIC, CHICKEN FLAVOR, NONFAT DRY MILK), POULTRY SEASONING (SPICES, SALT), KOSHER SALT (SALT, YELLOW PRUSSIATE OF SODA), RUBBED SAGE, WHITE PEPPER.

Lunds & Byerlys, other deli, serving 105 g, package 16.0 oz/453.6 g. Ingredients as printed on the label.