Dinner with Luvo ginger miso with ramen noodles, carrots, green beans, red bell peppers, mushrooms and edamame beans, cooked in avocado oil, ginger miso
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COOKED BUCKWHEAT RAMEN NOODLES (ENRICHED WHITE WHEAT FLOUR, BUCKWHEAT FLOUR, WATER), WATER, CARROTS, GREEN BEANS, RED BELL PEPPERS, MUSHROOMS, EDAMAME BEANS, SUNFLOWER BUTTER (SUNFLOWER SEEDS, SUNFLOWER SEED OIL), MISO PASTE (WATER, SOYBEANS, RICE, SALT), RICE VINEGAR (RICE VINEGAR, WATER), CONTAINS LESS THAN 2% OF ALMONDS, AVOCADO OIL, BLACK SESAME SEEDS, CRUSHED CHILIES, GARLIC PUREE (GARLIC, WATER), GINGER PUREE, ORGANIC COCONUT SUGAR, SESAME OIL, TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL), XANTHAN GUM.
Luvo, frozen dinners & entrees, serving 255 g, package 9 oz/255 g. Ingredients as printed on the label.
More from Luvo
- Luvo nine grain pilaf with sweet chile beef & steamed vegetables
- Luvo farmer's market frittata with sweet potato-mango hash & spicy garden salsa
- Luvo whole grain penne pasta
- Luvo turkey meatloaf & mashed potatoes, brussels sprout, butternut squash & cranberries
- Luvo flatbreads with appricot ricotta, apple, cinnamon
- Luvo quinoa & veggie enchilada verde with black beans, corn, red and white quinoa in a salsa verde, cooked in avocado oil
- Luvo chana masala
- Luvo mie goreng with ramen noodles, broccoli, cabbage, mushrooms and red kidney beans, cooked in avocado oil, mie goreng
- Luvo whole grain pilaf
- Luvo orange mango chicken with whole grain, broccoli & kale
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Cooks as carrots, bell peppers, ginger. Half of it left? Use up the carrots.