Dinner with Mama Julia taqueria style pork tamales, taqueria style
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MASA (CORN, WATER, LIME, PROPIONIC ACID, PHOSPHORIC ACID), WATER, PORK, LARD (BHT AND BHA ADDED TO HELP PROTECT FLAVOR), CORN FLOUR (CORN, WATER, LIME), SALT, GUAJILLO PEPPER, ANCHO PEPPER, GARLIC, PAPRIKA, CORNSTARCH, CUMIN, SPICES.
Mama Julia, prepared wraps and burittos, serving 76 GRM, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
More from Mama Julia
- Mama Julia traditional chicken tamales
- Mama Julia traditional mexican rice
- Mama Julia traditional beef skirt steak
- Mama Julia seasoned chicken for fajitas, boneless skinless chicken breasts
- Mama Julia seasoned chicken for fajitas chicken breast
- Mama Julia seasoned traditional beef skirt steak
- Mama Julia chicken thighs
- Mama Julia traditional spicy pork tamales
- Mama Julia traditional beef tamales
- Mama Julia traditional pork tamales
Other pork
- Eat'n Good pork carnitas with white rice, black beans and cheddar jack cheese burrito, pork carnitasEat'n Good
- Campbell's pork and beansCampbell's
- Campbell's pork and beansCampbell's
- Hatfield/PR premium reserve pork short loin cc w/tenderHatfield/PR
- Daily's 1 oz. pork skinless sausage linkDaily's
- Pioneer pork gravy mixPioneer
- Pioneer pork roast gravy mixPioneer
- Stouffer's bbq recipe pork mac & cheese bowl, porkStouffer's
- Kayem natural casing beef & pork frankfurtersKayem
- Global Delights cooked pork with sauce chitterlingsGlobal Delights
Cooks as pork, tamales. Half of it left? Use up the pork.