Dinner with Mantia's Italiano grated parmesan & romano cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PARMESAN CHEESE AND ROMANO CHEESE MADE FROM COW'S MILK, (PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES). POWDERED CELLULOSE ADDED TO PREVENT CAKING, POTASSIUM SORBATE TO PROTECT FLAVOR.
Mantia's Italiano, cheese, serving 5 g, package 8 oz/227 g. Ingredients as printed on the label.
More from Mantia's Italiano
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- Hy-Vee 5 cheese texas toast topped with mozzarella, provolone, asiago, parmesan & romano, 5 cheeseHy-Vee
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- Luigi Vitelli grated parmesan romano cheeseLuigi Vitelli
- Old World parmesan cheeseOld World
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- O Organics organic shredded parmesan cheeseO Organics
Cooks as parmesan. Half of it left? Use up the parmesan.