Dinner with Margaret Holmes seasoned tiny field peas & snaps
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PREPARED FIELD PEAS, WATER, SNAPS, MONOSODIUM GLUTAMATE, SALT, DEHYDRATED ONION, SUGAR, SPICES, CALCIUM CHLORIDE (AS A FIRMING AGENT), RENDERED BACON FAT, NATURAL HICKORY SMOKE FLAVOR, AND CALCIUM DISODIUM EDTA (TO PRESERVE COLOR).
Margaret Holmes, canned vegetables, serving 130 g, package 3.15 kg. Ingredients as printed on the label.
More from Margaret Holmes
- Margaret Holmes o'sage peaches in light syrup, peaches
- Margaret Holmes blackeye peas, seasoned
- Margaret Holmes seasoned black beans
- Margaret Holmes garbanzo beans
- Margaret Holmes seasoned mustard greens
- Margaret Holmes mustard greens
- Margaret Holmes seasoned field peas & snaps
- Margaret Holmes seasoned collard greens
- Margaret Holmes seasoned green lima beans
- Margaret Holmes white kidney beans
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- Pictsweet deluxe baby sweet peasPictsweet
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- Colonna italian classic ceci chick peasColonna
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- Stouffer's chicken & rice made with tender white meat chicken, carrots & peas, in a creamy sauce and bread crumb topping, chicken & riceStouffer's
Cooks as peas. Half of it left? Use up the peas.