Dinner with Margarita crenosa hondurena dairy blend, cremosa hondurena
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, PALM OIL, NONFAT DRY MILK, MODIFIED FOOD STARCH, STABILIZER (FOOD STARCH, PECTIN), SALT, POTASSIUM SORBATE (TO PROTECT FLAVOR), CULTURES AND ANNATTO
Margarita, cream, serving 28 GRM, package 30 oz/850 g. Ingredients as printed on the label.