Dinner with Maria's cheese puffs, garlic
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
NATURALLY GLUTEN-FREE TAPIOCA FLOUR, HOMOGENIZED MILK (GRADE A MILK, VITAMIN D3), ORGANIC BUTTER (PASTEURIZED CREAM (MILK)), MOZZARELLA CHEESE (PASTEURIZED WHOLE MILK, CULTURE, SALT ENZYMES); PARMESAN CHEESE (PART SKIMMED PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, RENNET), MONTEREY JACK CHEESE (CULTURED PASTEURIZED MILK, SALT AND ENZYMES), MEDIUM CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO (COLOR)), EGGS, SALT, NON-GMO SUNFLOWER OIL, FRESH ROASTED GARLIC, WATER, EGGS AND ORGANIC MILK.
Maria's, frozen bread & dough, serving 29 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Maria's
Other cheese
- Lowes Foods three cheese pasta sauceLowes Foods
- Whole Foods Market garden bleu cheese spreadWhole Foods Market
- Severino cheese ravioliSeverino
- Wegmans veggies & sauce, broccoli with cheese sauceWegmans
- Bob Evans bacon, egg, cheese & hash brownsBob Evans
- Stella kasseri cheeseStella
- Mama Rosie's cheese spinach lasagna with seasoned tomato sauceMama Rosie's
- Michelina's learn gourmet, four cheese ziti with meat sauce bakeMichelina's
- Great Wisconsin pasteurized process cheese food with bacon bitsGreat Wisconsin
- Borden pasteurized prepared cheese productBorden
Cooks as cheese, garlic. Half of it left? Use up the cheese.