Dinner with Marieke Gouda hatch pepper true farmstead cheese, hatch pepper
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
RAW COW'S MILK, CULTURES, ENZYMES,SALT, HATCH CHILE PEPPERS, JALAPENO PEPPERS, CUMIN.
Marieke Gouda, cheese, serving 28 g, package 5 oz/142 g. Ingredients as printed on the label.
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Cooks as cheese. Half of it left? Use up the cheese.