Dinner with Marino's garlic spread, garlic
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
VEGETABLE OIL (CANOLA, COTTONSEED AND/OR SOYBEAN OIL), PALM AND PALM KERNEL OILS, WATER, GRATED PECORINO ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CULTURE, SALT AND ENZYMES (CORN STARCH AND/OR CELLULOSE ADDED TO PREVENT CAKING)), MILKFAT, CHOPPED GARLIC (GARLIC, WATER, CITRIC ACID), SALT, SPICES, FOOD STARCH-MODIFIED, DRY SWEET WHEY, SOY LECITHIN (EMULSIFIER). MONO- AND DIGLYCERIDES (MONO- AND DIGLYCERIDES, MIXED TOCOPHEROLS, ASCORBIC ACID, CITRIC ACID (ANTIOXIDANTS)), SODIUM BENZOATE (PRESERVATIVE), ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, BETA CAROTENE (COLOR).
Marino's, butter & spread, serving 12 g, package 7 OZ/198 g. Ingredients as printed on the label.
Other margarine
- New Bridge spicy beer cheese spread, spicy beerNew Bridge
- Cooper sharp cheddar cold-pack cheese spread, sharp cheddarCooper
- Skippy creamy peanut butter spread, creamySkippy
- Hatville Farms vegetable cream cheese spread, vegetableHatville Farms
- Go Veggie vegan spread & dip minis, chive & garlicGo Veggie
- Iga 80% vegetable oil margarineIga
- Wild Harvest organic crunchy peanut butter spreadWild Harvest
- Wegmans p.b. crunchy peanut butter spread, p.b. crunchyWegmans
- Se Grocers spreadSe Grocers
- Good Spread peanut spread, chocolate pretzelGood Spread
Cooks as margarine, garlic. Half of it left? Use up the margarine.