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Dinner with Market Pantry au gratin potatoes, au gratin

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On the label

DRIED POTATOES, CORN STARCH, WHEY, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, NONFAT DRY MILK, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ONION POWDER, MALTODEXTRIN, SODIUM PHOSPHATE, BUTTERMILK, SOYBEAN OIL, NATURAL FLAVORS, GARLIC POWDER, YEAST EXTRACT, CITRIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE, ARTIFICIAL COLOR (YELLOW 5 LAKE, YELLOW 6 LAKE), SODIUM BISULFITE (PRESERVATIVE).

Market Pantry, vegetable and lentil mixes, serving 28 GRM, package 4.7 oz/133 g. Ingredients as printed on the label.

More from Market Pantry

Other potatoes

Cooks as potatoes. Half of it left? Use up the potatoes.