Dinner with Market Pantry balsamic vinaigrette, balsamic
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL, EXTRA VIRGIN OLIVE OIL), WATER, BALSAMIC VINEGAR (WINE VINEGAR, CONCENTRATED GRAPE MUST, CARAMEL COLOR, SULFITES), DISTILLED VINEGAR, SUGAR, SALT, CONTAINS LESS THAN 2% OF GARLIC, SPICE, ONION, RED BELL PEPPER, XANTHAN GUM, PAPRIKA, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR.
Market Pantry, salad dressing & mayonnaise, serving 30 ml, package 16 fl oz/1 PT/473 mL. Ingredients as printed on the label.
More from Market Pantry
- Market Pantry stuffed pepper, cheddar cheese
- Market Pantry tuscan inspired seasoned blend
- Market Pantry broccoli florets
- Market Pantry mukimame shelled edamame
- Market Pantry butternut squash
- Market Pantry jumbo cooked shrimp
- Market Pantry thick pizza crusts
- Market Pantry jumbo shrimp
- Market Pantry large shirmp
- Market Pantry french crusty rolls
Other salad dressing
- First Street blue cheese deli style dressing & dip, blue cheeseFirst Street
- First Street creamy caesar deli style dressing, creamy caesarFirst Street
- Bolthouse Farms caesar vinaigrette dressing, caesar vinaigretteBolthouse Farms
- Food Lion classic italian dressing, classicFood Lion
- Food Lion italian dressingFood Lion
- Two Brothers old world italian salad dressing & marinade, old world italianTwo Brothers
- Primal Kitchen plant based caesar dressing & marinade, plant based caesarPrimal Kitchen
- Panera Bread caesar dressing, caesarPanera Bread
- Sabra balela all natural vinaigrette, balelaSabra
- Fresh Thyme lemon olive oil organic dressing, lemon olive oilFresh Thyme
Cooks as salad dressing. Half of it left? Use up the salad dressing.