Dinner with Market Pantry flour 6-inch fajita tortillas, flour
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (INTERESTERIFIED SOYBEAN OIL AND/OR PALM OIL), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SALT, SUGAR, DISTILLED MONOGLYCERIDES, GLYCERIN, VITAL WHEAT GLUTEN, POTASSIUM SORBATE AND CALCIUM PROPIONATE (TO PRESERVE FRESHNESS), FUMARIC ACID, CELLULOSE GUM, ENZYMES, DOUGH CONDITIONER (SODIUM METABISULFITE).
Market Pantry, mexican dinner mixes, serving 32 GRM, package 22.6 oz/640 g. Ingredients as printed on the label.
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- N/A corn tortillasN/A
- Marketside chicken tortilla soup, chicken tortillaMarketside
- Simply Balanced flour organic 10-inch tortillas, flourSimply Balanced
- Simply Balanced flour organic 8-inch tortillas, flourSimply Balanced
Cooks as tortillas, flour. Half of it left? Use up the tortillas.