Dinner with Market Pantry hard salami, hard
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, SALT, DEXTROSE, CONTAINS 2% OR LESS OF BEEF, FLAVORINGS, LACTIC ACID STARTER CULTURE, NATURAL SMOKE FLAVOR, SODIUM NITRITE, SPICES, VITAMIN C (SODIUM ASCORBATE), BHA, BHT, CITRIC ACID.
Market Pantry, pepperoni, salami & cold cuts, serving 28 GRM. Ingredients as printed on the label.
More from Market Pantry
- Market Pantry stuffed pepper, cheddar cheese
- Market Pantry tuscan inspired seasoned blend
- Market Pantry broccoli florets
- Market Pantry mukimame shelled edamame
- Market Pantry butternut squash
- Market Pantry jumbo cooked shrimp
- Market Pantry thick pizza crusts
- Market Pantry jumbo shrimp
- Market Pantry large shirmp
- Market Pantry french crusty rolls
Other salami
- Good & Gather uncured genoa salami & provolone cheese, uncured genoa, provoloneGood & Gather
- Creminelli Fine Meats original wine & garlic uncured italian salami, originalCreminelli Fine Meats
- Creminelli Fine Meats calabrese uncured italian salami, calabreseCreminelli Fine Meats
- Creminelli Fine Meats uncured italian salami varzi, uncured italian salamiCreminelli Fine Meats
- Creminelli Fine Meats felino uncured italian salami with manchego cheese charcuterie-grade snacking, felino with manchego cheeseCreminelli Fine Meats
- Creminelli Fine Meats uncured italian salami sopressa, uncured italian salamiCreminelli Fine Meats
- Formaggio fresh mozzarella with genoa salami charcuterie snack bites, fresh mozzarella with genoa salamiFormaggio
- Aaron's Best beef salami, beefAaron's Best
- Boar's Head natural casing genoa salamiBoar's Head
- Private Selection charcuterie trio, pepperoni, italian dry salami, calabrese salamiPrivate Selection
Cooks as salami. Half of it left? Use up the salami.