Dinner with Market Pantry honey wheat sandwich bread, honey wheat
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, HONEY, YEAST, WHEAT GLUTEN, WHEAT BRAN, WHOLE WHEAT FLOUR, SUGAR, VEGETABLE OIL (SOYBEAN), SALT, CALCIUM PROPIONATE (PRESERVATIVE), DATEM, GRAIN VINEGAR, MONOGLYCERIDES, MONOCALCIUM PHOSPHATE, SOY LECITHIN, CITRIC ACID, POTASSIUM IODATE, SESAME SEEDS.
Market Pantry, breads & buns, serving 26 GRM, package 20 oz/567 g. Ingredients as printed on the label.
More from Market Pantry
- Market Pantry stuffed pepper, cheddar cheese
- Market Pantry tuscan inspired seasoned blend
- Market Pantry broccoli florets
- Market Pantry mukimame shelled edamame
- Market Pantry butternut squash
- Market Pantry jumbo cooked shrimp
- Market Pantry thick pizza crusts
- Market Pantry jumbo shrimp
- Market Pantry large shirmp
- Market Pantry french crusty rolls
Other sandwich bread
- Archer Farms 100% whole wheat bread, 100% whole wheatArcher Farms
- Archer Farms cottage white bread, cottage whiteArcher Farms
- Udi's Gluten Free soft white sandwich bread, soft whiteUdi's Gluten Free
- Udi's Gluten Free whole grain sandwich bread, whole grainUdi's Gluten Free
- Udi's Gluten Free soft white sandwich bread, soft whiteUdi's Gluten Free
- Carbonaut white bread, whiteCarbonaut
- Alpine Valley organic country white breadAlpine Valley
- Breadsmith honey whole wheat breadBreadsmith
- Simple Truth white gluten free sandwich bread, whiteSimple Truth
- Simple Truth honey oat sandwich bread, honey oatSimple Truth
Cooks as sandwich bread, honey. Half of it left? Use up the sandwich bread.