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Dinner with Market Pantry mac & cheese blend of sharp cheddar, pasteurized process white american & swiss shredded cheese, mac & cheese blend

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On the label

CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), PASTEURIZED PROCESS AMERICAN CHEESE (AMERICAN CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATE, TITANIUM DIOXIDE [COLOR], SALT, SORBIC ACID [PRESERVATIVE]), SWISS CHEESE (PASTEURIZED PART-SKIM MILK, SALT, CHEESE CULTURE, ENZYMES), POTATO STARCH, CORN STARCH, AND CELLULOSE POWDER ADDED TO PREVENT CAKING, NATAMYCIN (MOLD INHIBITOR).

Market Pantry, cheese, serving 28 GRM, package 8 oz/226 g. Ingredients as printed on the label.

More from Market Pantry

Other cheddar

Cooks as cheddar, swiss cheese, shredded cheese. Half of it left? Use up the cheddar.