Dinner with Market Pantry banana pepper rings, hot
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BANANA PEPPERS, WATER, VINEGAR, SALT, MALIC AND LACTIC ACID, CALCIUM CHLORIDE, SODIUM BENZOATE (PRESERVATIVE), NATURAL FLAVOR, SODIUM METABISULFITE (PRESERVATIVE), YELLOW 5.
Market Pantry, pickles, olives, peppers & relishes, serving 28 g, package 12 fl oz/355 mL. Ingredients as printed on the label.
More from Market Pantry
- Market Pantry stuffed pepper, cheddar cheese
- Market Pantry tuscan inspired seasoned blend
- Market Pantry broccoli florets
- Market Pantry mukimame shelled edamame
- Market Pantry butternut squash
- Market Pantry jumbo cooked shrimp
- Market Pantry thick pizza crusts
- Market Pantry jumbo shrimp
- Market Pantry large shirmp
- Market Pantry french crusty rolls
Other bananas
- Xo Baking Co gourmet bread mix, bananaXo Baking Co
- Big Y light nonfat yogurt, strawberry-bananaBig Y
- Danimals ultimate strawberry banana flavor smoothie max, ultimate strawberry bananaDanimals
- Dos Hermanos rings, banana pepper, hotDos Hermanos
- Burning Asphalt Sauces sweet banana pepper mustard, sweet bananaBurning Asphalt Sauces
- Backyard Gardens sweet banana pepper mustard, sweet banana pepperBackyard Gardens
- Tony Packo's hungarian banana peppers, hotTony Packo's
- Sir Bananas real bananas cocoa & lowfat milkSir Bananas
- Atkins day break shake, strawberry, bananaAtkins
- Casa Cardenas drinkable yogurt, strawberry-bananaCasa Cardenas
Cooks as bananas. Half of it left? Use up the bananas.