Dinner with Market Pantry banana pepper rings, mild
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BANANA PEPPERS, WATER, VINEGAR, SALT, MALIC AND LACTIC ACID, CALCIUM CHLORIDE, SODIUM BENZOATE AND SODIUM METABISULFITE (PRESERVATIVES), YELLOW 5.
Market Pantry, pickles, olives, peppers & relishes, serving 28 g, package 12 fl oz/355 mL. Ingredients as printed on the label.
More from Market Pantry
- Market Pantry stuffed pepper, cheddar cheese
- Market Pantry tuscan inspired seasoned blend
- Market Pantry broccoli florets
- Market Pantry mukimame shelled edamame
- Market Pantry butternut squash
- Market Pantry jumbo cooked shrimp
- Market Pantry thick pizza crusts
- Market Pantry jumbo shrimp
- Market Pantry large shirmp
- Market Pantry french crusty rolls
Other bananas
- Jiffy muffin mix, bananaJiffy
- Spartan strawberry banana lowfat yogurt, strawberry bananaSpartan
- Bell-View banana peppers, hotBell-View
- Garden Lites muffins, banana, chocolate chipGarden Lites
- Tag Brand banana and tapioca pearl in coconut milkTag Brand
- Chiquita banana bread mixChiquita
- 1st banana blossom in brine, banana blossom1st
- Core Power high protein milk shake, strawberry, bananaCore Power
- Thai Coco coconut milk drink, strawberry, bananaThai Coco
- Whole Foods Market organic nonfat greek yogurt, strawberry & bananaWhole Foods Market
Cooks as bananas. Half of it left? Use up the bananas.