Dinner with Market Pantry oven-roasted turkey breast deli slices, oven-roasted
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TURKEY BREAST, TURKEY BROTH, SALT, CONTAINS 2% OR LESS OF VINEGAR, SUGAR, MODIFIED POTATO STARCH, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE, NATURAL FLAVOR.
Market Pantry, pepperoni, salami & cold cuts, serving 28 GRM, package 14 oz/397 g. Ingredients as printed on the label.
More from Market Pantry
- Market Pantry stuffed pepper, cheddar cheese
- Market Pantry tuscan inspired seasoned blend
- Market Pantry broccoli florets
- Market Pantry mukimame shelled edamame
- Market Pantry butternut squash
- Market Pantry jumbo cooked shrimp
- Market Pantry thick pizza crusts
- Market Pantry jumbo shrimp
- Market Pantry large shirmp
- Market Pantry french crusty rolls
Other turkey breast
- Shor Habor oven roasted turkey breast, oven roastedShor Habor
- Aaron's Best smoked sliced turkey breast, smokedAaron's Best
- Shor Habor sliced smoked turkey breast, smoked turkeyShor Habor
- Boston Market turkey breast medallions with steamed vegetables and signature, homestyle mashed potatoes & gravy, turkey breastBoston Market
- Boar's Head golden roasted turkey breastBoar's Head
- Black Bear cajun style turkey breastBlack Bear
- Taylor Farms turkey & bacon club turkey breast meat, mild cheddar cheese, green leaf lettuce, tomatoes, and bacon in a chile tomato tortilla with a side of mayonnaise wrap, turkey & bacon clubTaylor Farms
- Readymeals traditional style turkey meal with stuffing turkey breast with mashed potatoes, stuffing and gravy with green beans and dried cranberries, traditional styleReadymeals
- Diestel peppered roasted organic turkey breast, peppered roastedDiestel
- Castle Wood oven roasted turkey breast, oven roastedCastle Wood
Cooks as turkey breast. Half of it left? Use up the turkey breast.