Dinner with Market Pantry pepperoni
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, BEEF, SALT, CONTAINS 2% OR LESS OF DEXTROSE, FLAVORINGS, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, VITAMIN C (SODIUM ASCORBATE), SODIUM NITRITE, SPICES, BHA, BHT, CITRIC ACID.
Market Pantry, pepperoni, salami & cold cuts, serving 28 GRM. Ingredients as printed on the label.
More from Market Pantry
- Market Pantry stuffed pepper, cheddar cheese
- Market Pantry tuscan inspired seasoned blend
- Market Pantry broccoli florets
- Market Pantry mukimame shelled edamame
- Market Pantry butternut squash
- Market Pantry jumbo cooked shrimp
- Market Pantry thick pizza crusts
- Market Pantry jumbo shrimp
- Market Pantry large shirmp
- Market Pantry french crusty rolls
Other pepperoni
- Good & Gather pepperoni & sausage thin crust pizza topped with mozzarella, parmesan & romano cheeses and sprinkled with basil, pepperoni & sausageGood & Gather
- Good & Gather three meat rising crust pizza with a rich tomato sauce, flavorful uncured pepperoni, italian sausage & uncured bacon on a thick, self-rising crust, three meatGood & Gather
- Good & Gather uncured pepperoni wood-fired crust pizza with crushed tomato sauce and mozzarella cheese & shaved aged cheese, uncured pepperoniGood & Gather
- Lil' Bites cheese, reduced fat pepperoni made with turkey & beef with italian style sauce in a whole grain rich crust.Lil' Bites
- Doskocil pepperoni- cnDoskocil
- Hillshire Farm spicy sliced pepperoniHillshire Farm
- Brazi Bites cheese & uncured pepperoni pizzanadas, cheese & uncured pepperoniBrazi Bites
- Caulipower uncured pepperoni melty mozzarella, crispy uncured pepperoni & zesty tomato sauce on our stone-fired cauliflower crust pizza, uncured pepperoniCaulipower
- House Of Pizza classic pepperoni & mozzarella traditional thin crust pizza, pepperoni & mozzarellaHouse Of Pizza
- Tattooed Chef plant based pepperoni & mozzarella style shreds pizza, plant based pepperoniTattooed Chef
Cooks as pepperoni. Half of it left? Use up the pepperoni.