Dinner with Market Pantry sour cream
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CULTURED PASTEURIZED GRADE A CREAM, NONFAT MILK SOLIDS, ENZYME.
Market Pantry, cream, serving 30 GRM, package 8 oz/227 g. Ingredients as printed on the label.
More from Market Pantry
- Market Pantry stuffed pepper, cheddar cheese
- Market Pantry tuscan inspired seasoned blend
- Market Pantry broccoli florets
- Market Pantry mukimame shelled edamame
- Market Pantry butternut squash
- Market Pantry jumbo cooked shrimp
- Market Pantry thick pizza crusts
- Market Pantry jumbo shrimp
- Market Pantry large shirmp
- Market Pantry french crusty rolls
Other sour cream
- Forager Project organic dairy-free sour creamForager Project
- Good Culture probiotic sour creamGood Culture
- Good Culture cultured lactose free sour creamGood Culture
- La Vaquita salvadorian style sour cream, salvadorian styleLa Vaquita
- Mama Lycha salvadorean style sour cream, salvadorean style sourMama Lycha
- Mama Lycha salvadorean style sour cream, salvadorean style sourMama Lycha
- Sunnyside Farms sour cream, lightSunnyside Farms
- Lowes Foods sour creamLowes Foods
- Ronnybrook Farm Dairy double sour cream, double sourRonnybrook Farm Dairy
- Stouffer's swedish style sauce & meatballs rich sour cream sauce paired with beef & pork meatballs, swedish style sauce & meatballsStouffer's
Cooks as sour cream. Half of it left? Use up the sour cream.