fridgetonight

Products / Markets Of Meijer

Dinner with Markets Of Meijer kale and parmesan cheese dip

Photograph the shelf it sits on and tonight's recipe is written around everything that is there.

Photograph your own shelf

On the label

CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS (CAROB BEEF AND/OR XANTHAN AND/OR GUAR GUMS), KALE SHREDDED PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING), WATER, LEMON JUICE (FILTERED WATER) WATER JUICE CONCENTRATE, SODIUM BISULFITE (PRESERVATIVE) SODIUM BENZOATE (PRESERVATIVE), LEMON OIL, CANOLA/OLIVE OIL BLEND, CHOPPED GARLIC (WATER, GARLIC, PHOSPHORIC ACID (PRESERVATIVE), SOYBEAN OIL, XANTHAN GUM), SALT, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE).

Markets Of Meijer, cheese, serving 27 g, package 6 oz/170 g. Ingredients as printed on the label.

More from Markets Of Meijer

Other parmesan

Cooks as parmesan, kale, dip. Half of it left? Use up the parmesan.