Dinner with Mason Dixie garlic parmesan biscuits, garlic parmesan
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FLOUR (WHEAT FLOUR ENRICHED [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR), BUTTERMILK, BUTTER (CREAM), MILK, ROASTED GARLIC, PARMESAN CHEESE POWDER (PARMESAN CHEESE [PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES], LACTIC ACID), SUGAR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA), SALT, PARSLEY
Mason Dixie, frozen appetizers & hors d'oeuvres, serving 80 GRM. Ingredients as printed on the label.
More from Mason Dixie
- Mason Dixie cinnamon gooey & sweet rolls with creamy icing, cinnamon
- Mason Dixie buttermilk biscuits, buttermilk
- Mason Dixie cinnamon rolls, cinnamon
- Mason Dixie sticky buns rolls
- Mason Dixie blueberry & lemon scones, blueberry; lemon
- Mason Dixie chocolate chip scones, chocolate chip
- Mason Dixie cheddar chive biscuits, cheddar chive
- Mason Dixie pumpkin gooey & sweet rolls with creamy icing, pumpkin
- Mason Dixie scratch made with real butter pumpkin scones, real butter pumpkin
- Mason Dixie jalapeno cheddar flaky & buttery biscuits, jalapeno cheddar
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- Good & Gather cheese gluten free traditional crust pizza with tomato sauce and a blend of mozzarella, asiago, parmesan & romano cheeses, cheeseGood & Gather
Cooks as parmesan, garlic, biscuit dough. Half of it left? Use up the parmesan.