Dinner with Member's Mark carrots, parsnips & apples with cider butter glaze
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CARROTS, PARSNIPS, APPLES, WATER, BROWN SUGAR, APPLE JUICE CONCENTRATE, BUTTER (PASTEURIZED CREAM), CORN STARCH, SALT, NATURAL BUTTER FLAVOR (MALTODEXTRIN, NATURAL BUTTER FLAVOR, ANNATTO EXTRACT [COLOR], TURMERIC [COLOR]), NATURAL FLAVORING, ASCORBIC ACID AND CALCIUM CARBONATE TO MAINTAIN FRESHNESS AND COLOR, BLACK PEPPER, NUTMEG, CINNAMON.
Member's Mark, other deli, serving 113 g, package 24 oz/680 g. Ingredients as printed on the label.
More from Member's Mark
- Member's Mark 3/8" straight cut french fries
- Member's Mark raw butterfly breaded shrimp
- Member's Mark franks in a blanket, parmesan cheese
- Member's Mark breaded mozzarella sticks
- Member's Mark cheesy garlic bread
- Member's Mark loaded potato skins, cheddar cheese & bacon
- Member's Mark crab rangoon
- Member's Mark bacon mac & cheese bites, applewood smoked
- Member's Mark oven-roasted wings, rotisserie
- Member's Mark angus beef patties with asiago cheese, applewood bacon
Other butter
- Louisburg Cider Mill old fashioned apple butterLouisburg Cider Mill
- Kroger blondie dough, peanut butter cupKroger
- Se Grocers butter, almondSe Grocers
- Nature Nate's honey peanut butter blend, creamyNature Nate's
- Handsome Brook Farm honey sweet apple butterHandsome Brook Farm
- Justin's maple almond butter, mapleJustin's
- Chef One sesame peanut butter bunChef One
- Hy-Vee cheddar jalapeno biscuits topped with a butter & garlic spread, cheddar jalapenoHy-Vee
- Skippy creamy peanut butter, creamySkippy
- Harris Teeter creamy no-stir peanut butter, creamyHarris Teeter
Cooks as butter, carrots, apples. Half of it left? Use up the butter.