Dinner with Mestemacher natural fitness bread with whole rye, oat kernels and wheat germ, fitness
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHOLE KERNEL RYE, WATER, OAT KERNELS, WHOLEMEAL RYE FLOUR, IODIZED SALT, WHEAT GERM, OAT FIBER, YEAST.
Mestemacher, breads & buns, serving 72 g, package 17.6 oz/500 g. Ingredients as printed on the label.
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Cooks as bread. Half of it left? Use up the bread.